Foodies are now dunking McDonald’s soft serves in iced lattes in the latest TikTok food trend – so would you try it?
- Foodies are dunking a McDonald’s soft serve ice cream into a cup of iced coffee
- The ‘McBassett’ was inspired by South Korean coffeehouse chain Paul Bassett
- Adrian, from Sydney, shared a video of himself placing a soft serve into iced latte
Foodies are obsessing over the latest TikTok food trend that involves dunking a McDonald’s soft serve ice cream into a cup of iced coffee.
Australians are now recreating the unusual mash-up – dubbed the ‘McBassett’ – which was inspired by South Korean coffeehouse chain Paul Bassett.
Adrian, from Sydney, shared a video of himself placing a soft serve into an iced latte after ordering the menu items from the fast food restaurant.
Foodies are obsessing over the latest TikTok food trend that involves dunking a McDonald’s soft serve ice cream into a cup of iced coffee
The unusual mash-up – dubbed the ‘McBassett’ – was inspired by a South Korean coffeehouse
‘So I saw this going viral in Korea and Malaysia. I thought I’d give it a go. Basically it’s an ice latte and soft serve dunked in – and it’s so good,’ he said in the TikTok video.
‘It’s a must try McDonald’s hack.’
Adrian said he ‘made a bit of a mess’ when he combined the products together but he was pleasantly surprised with the end result.
His video has since been viewed more than 55,000 times, with many saying they are keen to try out the dessert themselves.
‘Another Macca’s hack… you’ve made me get up and go to Macca’s to try,’ one wrote, while another added: ‘oh my god that’s genius.’
Many who tried the hack said it tasted just as good while others enjoyed taking pictures of the unique dessert for their Instagram
To recreate the dessert in Australia, it only costs $4.30 for the iced latte and 80 cents for a vanilla soft serve, which comes to a total of $5.10
Foodies have been creating the McBassett, a budget friendly take on Paul Bassett’s famous ice cream latte, which costs KRW6,300 (AU$7.35)
Some pointed out the cone would go soggy in the coffee, to which Adrian confirmed: ‘I ate the soggy cone and I enjoyed it.’
Foodies have been creating the McBassett, a budget friendly take on Paul Bassett’s famous ice cream latte, which costs KRW6,300 (AU$7.35).
To recreate the dessert in Australia, it only costs $4.30 for the iced latte and 80 cents for a vanilla soft serve, which comes to a total of $5.10.
Many who tried the hack said it tasted just as good while others enjoyed taking pictures of the unique dessert for their Instagram.
